Webinars to Target Future Hospitality & Food and Drink Apprentices
One of the Walesโ leading work-based learning providers is organising two webinars on February 9 and 10 to promote apprenticeships to school pupils and their parents.
Welshpool-based Cambrian Training Company, which has offices across Wales, will be promoting apprenticeships in hospitality and food and drink manufacturing in separate webinars during Apprenticeship Week Wales – February 9-15.
The company is focused on raising awareness of career opportunities in both sectors and providing all the information that pupils and their parents need.
An apprenticeship, where learners earn while they learn in the workplace, is increasingly being chosen by school leavers as an alternative to a degree as a pathway to a successful career.
Cambrian Training Company and other Welsh training providers are working closely with Medr, the tertiary education and research body for Wales, to ensure that there is parity of esteem between apprenticeships and degrees.
The webinars will focus on InterContinental Hotels (IHG) voco St Davidโs Cardiff, a landmark five-star hotel, on February 9 from 6pm and award-winning Newtown company, Hilltop Honey, on February 10 from 5.30pm.
Contributors to the IHG voco St Davidโs Cardiff webinar will be Lauren Bailey, human resources business partner, voco St Davidโs Cardiff and one of their apprentices, spa team manager Kanchan James, who is working towards Foundation Apprenticeship in Customer Service, Arwyn Watkins, OBE, Culinary Association of Wales president and executive oversight advisor to Cambrian Training Group and Chris Bason, Cambrian Training Companyโs head of hospitality.
The Hilltop Honey webinar will feature the companyโs HR and training co-ordinator, Kate Preston, Food Industry Technical Management apprentice Wyn Griffiths, who works in supplier quality assurance, Carys Evans, Cambrian Training Company business development officer and Nia Griffith, food and drink skills engagement manager for Mentera.
People can register for the Teams webinars at Eventbrite, using these links:
Food and drink manufacture: tinyurl.com/yzs9am4pย and hospitality: tinyurl.com/yeywftff
Each webinar will include a short video about Cambrian Training Company and an overview of the food and drink manufacturing and hospitality sectors in Wales.
Speakers will share how apprenticeships work in their businesses and an apprentice will relate their first-hand experience of earning while learning.
Cambrian Training Company will give details of the work-based learning apprenticeship routes available. A live question and answer session with the speakers will follow with the webinar audience able to submit questions.
โThe webinars are designed to provide detailed information to future school leavers and their parents, so that they can make informed decisions about careers in the hospitality and food and drink manufacturing sectors,โ said Faith OโBrien, Cambrian Training Companyโs managing director.
โBoth are very important sectors of the Welsh economy and offer exciting and rewarding careers to school leavers. The webinars are a key part of our programme of activities during Apprenticeship Week Wales to raise awareness of work-based learning opportunities.โ
Feature image: A Cambrian Training Company training officer with pupils studying for a GCSE in Food Preparation and Nutrition.





























It notes the delivery of masterclasses to supplement and broaden learnersโ experiences and a partnership approach with employers to create opportunities for learners to grow and develop.


All jobs created must be sustainable and employers must be committed to retaining their new employee beyond the six-month period. Donโt forget, if theyโve impressed you enough to earn a full-time job, imagine what they can achieve for your business with further training and skills support, such as an apprenticeship.
One business that has benefited from






โI think itโs a huge privilege that the Culinary Team Wales has agreed to cook for the dinner,โ said Mr Peate. โI know that their dishes will be of the highest standard and guests will have an opportunity to experience the food and skills of chefs who cook internationally.โ


onmouthshire, Carmarthenshire, Swansea, Cardiff and Neath Port Talbot.