I have huge admiration for fishermen, as I do for farmers, as they are the people who are out in all weathers, consistently battling the elements. In some ways I think it might well be worse for fishermen as often […]
Monty’s Brewery, based in Montgomery, Powys is delighted to announce they have been shortlisted as Finalist’s in the Best Rural Tourism Business category of the Rural Business Awards 2019/20 for the Wales & NI region, held in partnership with Amazon. Monty’s […]
A trio of specialty handcrafted cheeses produced by Wales’ oldest dairy farming co-operative have secured a listing on the shelves of Tesco stores across the nation. Tesco has signed an exclusive supermarket deal to stock South Caernarfon Creameries’ new Dragon […]
The new Craft Butchery Team Wales, which is aiming to compete in the World Butchers’ Challenge in the United States next year, has secured a sponsorship deal with Hybu Cig Cymru – Meat Promotion Wales (HCC). The biennial competition, which […]
The president of Worldchefs, an organisation that represents more than 12 million chefs from 108 countries around the globe, has encouraged Wales to bid to host the Worldchefs Congress and Expo in 2024. Thomas Gugler, who represents Saudi Arabia, made […]
Leaders of the World Association of Chefs’ Societies (Worldchefs) are to hold a board meeting in Wales for the first time next week. The invitation was extended by Arwyn Watkins, OBE, president of the Culinary Association of Wales (CAW), to […]
The Culinary Association of Wales (CAW) is spreading its wings to include craft butchers as members. Members voted at the biennial general meeting in Welshpool to welcome the new division following a proposal by president Arwyn Watkins, OBE. Mr Watkins, […]
What began as a way of using blackberries picked on countryside walks has become a thriving business for Pembrokeshire preserve producer Anne-Marie Harries, who has just opened a new base for her burgeoning business. She first began selling her jams […]
Snowdon White, a new cheese manufactured in the Conwy Valley won a gold award and trophy for the ‘Best Soft Cheese’ at the British Cheese Awards at the Bath and West Show held last week. In a new manufacturing and […]
Wales is hoping to send a team of talented butchers to the World Butchers’ Challenge in the United States for the first time next year. The biennial competition, which will be contested by 16 countries from around the globe, is […]
Runner Behind Pen Llŷn Ultra Marathon Reveals Diet Secret Behind His Endurance Running Ability – Cheese Made by Wales’s Oldest Dairy Co-Operative The ultramarathon runner behind one of Wales’s toughest endurance challenges has revealed the secret to his success– a […]
Organic farming statistics for 2018 released by Defra today (16 May 2019) show an increase in organic producers, indicating opportunity in the sector. While the number of organic processors has declined, bucking the trend seen over the previous five years, […]
