Devils Bridge Dark Cherry Liqueur is the new product that has excited the market so much that their first batch ran out very quickly and now are putting together a second batch. The Devils Bridge Dark Cherry Liqueur will continue […]
Around 400,000 tonnes of food goes to waste in Wales each year, much of it still good to eat. If just 1% of that was saved, it could be used to provide over 9 million meals—enough to provide three meals […]
Lois Williams (25), Technical Compliance Officer at South Caernarfon Creameries (SCC), recently graduated with a Master of Science (MSc) in BioInnovation from Aberystwyth University. Lois is now set to be a part of measuring the creamery’s baseline carbon footprint by […]
Cream of the crop revealed by the world’s most trusted food and drink accreditation scheme Today, 30 July 2024, the Guild of Fine Food has released the results for Great Taste 2024. Wales has won a total of 167 awards, […]
Catherine Fookes MP and Steve Witherden MP are set to be champions for Welsh food and farming both across their respective constituencies and in Westminster. The two Welsh MPs, along with others from across England, have enrolled on the first […]
Avatar Fitness, a fitness hub in Mold, and the OpTIC Technology Centre, a Wrexham University campus in St Asaph, have both embarked on an innovative collaboration with Wrexham University’s SPF-funded project, Horticulture Wales. This initiative aims is to allow visitors […]
Food lovers from near and far will be flocking to Ceredigion later this month for the Lampeter Food Fest which is celebrating 25 years on Saturday 27th July. The event will be showcasing over 100 Welsh food and drink producers […]
Today I am publishing the Welsh Government’s response to the feedback received to the consultation; Sustainable Farming Scheme: Keeping farmers farming. This consultation was the latest step in developing our future agricultural support for Wales. I’d like to thank everyone […]
Leading Welsh organic dairy co-operative Calon Wen is looking to increase its output by offering financial incentives for farmers to switch to organic milk production. Launched in 2000 by four farmers, Carmarthenshire-based Calon Wen Organic Milk Co-operative has grown to […]
Summer has arrived…. Grass mowing, bud rubbing and under vine weed management are full steam ahead, not enough hours in a day springs to mind!! The good news is: The floor has been laid in the winery and so we […]
The Welsh wine industry is getting ready for a summer of tantalising tours and tempting tasters following a successful Welsh Wine Week, which recently celebrated its fourth year as a key industry showcase. Featuring vineyards across Wales, the celebratory week […]
Oliver Lacey, a Coleg Ceredigion student has been named second in the UK for his culinary skills at The Riso Gallo’s UK & Ireland Young Risotto Chef of the Year competition, held in London. The competition, held at Tottenham Hotspur […]
