Horticulture Wales’ St Teilo’s Day celebration success with fruit tree grafting and tree care session at Wrexham University’s Northop Campus. In honour of St Teilo, a renowned patron saint of orchards, Horticulture Wales recently collaborated with Wales Heritage Orchard Ltd […]
Celebrating the best Food & Drink Businesses in Wales Finalists of the Wales Food and Drink Awards 2024 have been announced today. An overwhelming number of entries were received from businesses based across the country, from artisanal producers to sustainable […]
Horticulture Wales Announces Upgraded Grow Rooms and Enhanced Classroom Facilities for Further Innovation and Education Horticulture Wales is thrilled to announce the expansion of their facilities thanks to a strategic partnership between Wrexham University, Flintshire, and Denbighshire Councils, backed by […]
Wales is set to make a flavourful mark at Gulfood 2024, one of the world’s largest food and drink exhibitions, taking place in Dubai next month, with a delegation of companies gearing up to exhibit their high quality products on […]
Wales’s leading dairy company, South Caernarfon Creameries raised £1,000 for Cancer Research Wales through their Christmas raffle smashing all previous records. Committed to community well-being, the farmers’ co-operative is delighted at the amount raised. SCC’s Managing Director, Alan Wyn Jones […]
Coleg Ceredigion students have returned to Cardigan with five top awards which they won at the Culinary Association of Wales’ Welsh International Culinary Championships in Newport. Held at the International Convention Centre Wales (ICC), students from Cardigan campus’s Bwyty Maes […]
This year’s Welsh International Culinary Championships (WICC), held at the International Convention Centre Wales (ICC Wales), Newport, was the launchpad to hosting the Worldchefs Congress and Expo at the venue in May, 2026. Organised by the Culinary Association of Wales […]
Coventina is a distilled tea gin from Morgan’s Brew the tea company based in Welshpool, Powys. Morgan’s Brew have been working with the North Star Distillery to produce, Coventina, a Tea Gin infused with Oolong Green Tea & Blackcurrants at […]
Food Centre training with Dunbia demonstrates the food and drink excellence that is around Mid Wales Dunbia is one of Europe’s leading food companies specialising in the production of quality beef, lamb, further processed and slow cooked meat products. The […]
A team of two young Mid Wales apprentices has won a new competition launched by the Culinary Association of Wales to find the best green chef. Commis chefs Gabbi Wilson and Rosie Koffer, workmates at Chartists 1770 at The Trewythen, […]
Hospitality businesses across Wales are losing sales and customers if they don’t use Welsh food and drink products on their menu. That’s the wake-up call from Arwyn Watkins, OBE, president of the Culinary Association of Wales (CAW), an organisation representing […]
An experienced butcher from Mumbles has celebrated 20 years in the trade by becoming the new Welsh Craft Butcher of the Year. Philip Tucker, 38, from Tuckers Butchers, Mumbles, proved a cut above four other finalists to win the coveted […]
