“Is the dessert the best part of a meal for you? If it is do we have a treat in store for you! Kyle Wilson is Head Chef of Sawyers Bar and Grill in Magor. He has a passion for desserts and his demonstration will be something special. He will be making a perfect buttermilk pannacotta together with strawberries macerated in honey. To complete the dish he will be making homemade honeycomb and finishing off with minted gel. Please form an orderly queue for samples.
Has Kyle’s dessert given you a taste for more strawberries? How about a taste of strawberry wine from Field Bar Fruit Wines, just one of their flavours perfect for drinking on a warm afternoon. Taste their different flavours to find the one for you.”