Welsh Country your Countryside Magazine for Wales
Scroll down to see what's included in this exciting March April 2010 issue
Welsh Country is the pan Wales magazine that is essential reading for those that are passionate about the countryside of Wales, Welsh Food, Arts in Wales, Welsh Property, the history of Wales and its people, lifestyle, gardening and much more...
Welsh Arts News
- Theatre Hafren welcomed Dunvant Male Choir for St. David’s day concert.
- The Lion Tamer comes to Wales for some great Nights Out
- Julia Harris Exhibition Dates in 2010
- Glynn Vivian Art Gallery free events programme for March and April
- Swansea Grand hears The Songs of Shockheaded Peter and other Gory Verses
Latest news from around Wales
Welsh Country Food News
- Pemberton’s Chocolates at Llanboidy have this week unearthed a fabulous chocolate Dragon’s Egg.
- Rural Affairs Minister visits award winning companies
- Dissolution of the Meat Hygiene Service and merger with the Food Standards Agency
- Praise for Gwynedd food enforcement services making Welsh food safer
- Elm Grove Country House awarded the Pembrokeshire Produce Mark for their use of local Welsh food
| Thursday, 04 February 2010 17:45 |
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A handful of successful Welsh producers will be heading to London this month (28 February - 4 March) for one of the biggest and most renowned trade events in the UK, Hotelympia.
The companies flying the flag under the Welsh Assembly Government's True Taste banner will include Real Crisps from Newport, Vin Sullivan Foods Ltd of Blaenavon, Pembrokeshire's Trioni Ltd and Pontypridd based Otley Brewing
The five day event will provide the Welsh producers, some of which are True Taste award winners, with an opportunity to showcase their products and to develop relationships with existing, as well as new, customers and buyers.
Wynfford James, Welsh Assembly Government's Food and Market Development Director, explains, "This event will provide each company with invaluable new business and networking opportunities.
"We want to meet the challenge and capitalise on opportunities to increase business for our excellent Welsh food and drink companies and this event will help in achieving that goal."
Hotelympia 2010 is a great place to explore all the latest and most innovative products and services in the hospitality business and focuses on the entire sectors in the hospitality industry. The show has been intended in six categories, including Food & Drink, Catering Equipment, Tabletop, Décor & Design, Bathroom & Hotel Spa and Premises & Facilities.
Notes to the
Welsh companies exhibiting at Hotelympia 2010:
Real Crisps which recently re-launched the brand with bright and contemporary new packaging, as well as new flavours and pack sizes; is taking a wide range of its handcooked crisps to Hotelympia. The company, which is owned by the Tayto group, started making genuine handcooked crisps at its South Wales manufacturing base in 1997. Using the best potatoes and combining classic and innovative flavours, the company's crisps are available in 35g, 50g, and 150g packets.
Flavours range from traditional favourites such as Sea Salt & Black Pepper and Sea Salt & Malt Vinegar, contemporary taste sensations including Ham & English Mustard, Roast Ox, Jalapeno Pepper, Oriental Spice and Pepperoni.
Celebrating 50 years this National Specialist Restaurant Fine Food Supplier, Vin Sullivan Food Ltd of Blaenavon in Gwent will be launching their brand new Golden Jubilee catalogue at the show, featuring lots of new innovative fine food products and ideas to enhance any menu. Fresh meats, seafoods, farmhouse cheese, charcuterie and speciality dry goods with special promotions and tasting samples will be available throughout the show.
Trioni Ltd, which has attained two True Taste bronze awards over the years, will be launching its new branding for its 250ml range of Daioni organic flavoured milk drinks at Hotelympia this year. Daioni organic flavoured milk drinks are available in strawberry, chocolate and banana flavours and come in two sizes, 125ml and 250ml. The Pembrokeshire company will be showing its Daioni longlife semi-skimmed milk which is available in 125ml and 1 litre packs.
There will be new products on show from Pontypridd-based Otley Brewing Company . Established in 2005, the company will be re-launching Columbo 4%, a golden ale, and 06 Porter 6.6%, an old style Porter.
They will be on display alongside some of their existing award-winning range of bottled conditioned beers - 01,02, 08, Dark 0 and 0 Garden. The company aims to bring a fresh modern look to its beers and attract new customers to real ales. The range has won a host of awards, most recently True Taste awards for its 01 and 08 and most recent Bronze Medal for O8 in National Winter Ale Festival 2010.
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