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Carlton Riverside
This 'Restaurant with Rooms' is in Llanwrtyd Wells, alongside the river Irfon, with very comfortable rooms and a spacious restaurant directly overlooking the river.
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The Drovers Rest
The Drovers is in Llanwrtyd Wells, Mid Wales, Powys and is one of Mid Wales most thought of little restaurants. The food and service are renowned throughout Wales and the UK as one of the best little restaurants.
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The Cors Restaurant and Gardens
Situated in approximately 2 and half acres of landscaped grounds.Chef Proprietor Nick Priestland produces fine traditional welsh cuisine with a contemporary twist, taking advantage of fresh local produce such as Welsh Black Beef, Salt Marsh Lamb and fresh fish.
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Dolserau Hall Country House Hotel
AA rosette restaurant. Enjoy a drink in the lounge as the chef prepares dishes from a dinner menu that changes daily and uses fresh, local, and seasonal produce of Welsh mountain lamb, Welsh black beef, fish, fruit, and game, and finish with decadent home-made puddings, including British classics.
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Gregynog Hall
Within this magical location, with its Grade 1 listed gardens, an internationally trained Chef creates exquisite home cooked food using local suppliers.
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Morawelon
Morawelon with its stunning views over Newport Bay and the Preseli Hills offers a stylish, yet relaxed dining experience, tea and coffee, homemade cakes and cream teas.
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Trefloyne Manor
The Terrace at Trefloyne Manor offers a relaxed informal retreat. The menu has been created on good old fashioned home cooked food.
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The Shed Fish & Chip Bistro
Award-winning fish & chip bistro specialising in our own and locally caught fish & shellfish. Also have a fresh fish counter selling our own and locally caught fresh fish and shellfish.
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The Tannery
Exciting young chef Gerwyn Williams returns to his roots after a wide range of culinary experience, including working under Bryn Williams at Odette's, London. Located adjacent to the banks of the river Conwy, the Tannery offers a changing menu of traditional and Welsh dishes, with an emphasis on flavour to savour using first class local Welsh produce, wherever possible.
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The Wynnstay Hotel & Pizzeria
Multi award- winning head Chef Gareth Johns presents menus using fantastic Welsh produce, ideally from within 50 miles of the kitchen door. The team believe in treating produce with the respect it deserves, not masking flavour for the sake of cleverness or complication. The pizzeria has been voted the best in the UK 2 years running.
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The Hive
A newly refurbished trendy restaurant and bar, award-winning ice cream parlour and fishmongers situated in a historic converted wharf overlooking the picturesque harbour town of Aberaeron. Serving fantastic homely, locally sourced food with a twist. Our fishmongers have an array of fresh fish and shellfish including Cardigan Bay crab, lobster and bass when available.
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The Nags Head Inn
The Nags Head Inn boasts great food in a great location, we endeavour, wherever possible to showcase excellent local produce in our exceptional Brasserie and Grill. We serve breakfast from 7, cakes and coffee, and our full menu from 12, its enough to make your mouth water!
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Y Talbot
Under new management since 2010 Y Talbot is an historic, family owned Inn that offers high quality, locally sourced food and drink in its tastefully restored bar, restaurant and function room. A warm "croeso" is extended to all by our Ritz trained chef Dafydd Watkin. Accomodation is also available in our newly renovated rooms.
Tregaron, Ceredigion, SY25 6JL.
Tel: +44 (0)1974 298208
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Riverside Hotel
The Riverside Hotel originally a 17th Century coaching Inn, is now a busy 17 bedroom hotel and restaurant. Offering the perfect combination of market-town energy and rural loveliness with friendly, professional service and exceptional value. Formal and informal dining in the bar or restaurant, provides locally sourced ingredients in glorious dishes.
Cinderhill Road, Monmouth, NP25 5EY
Tel: +44 (0) 1600 715577
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Pen-y-Cae Inn
The Pen-y-Cae Inn has a real passion for food and aims to provide a warm welcome and first class service to all. The chefs provide a menu that is simple yet contemporary using the very best local ingredients and seasonal produce. Offering a relaxing, ambience; the ideal place for your special event.
Pen y Cae, Swansea, SA9 1FA
Tel: +44 (0) 1639 730100
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CASA MARIA
A rustic cafe and delicatessen specialising in produce from Wales, Spain and France.
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COACH AND HORSES
This old coaching Inn is surrounded by the Brecon Beacons National Park and overlooks the delightful Brecon and Monmouthshire Canal.
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