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 Welsh Country
Your Countryside Magazine
for Wales
 
available from over 700
outlets across Wales

Aberbanc, Llandysul
Ceredigion SA44 5NP
+44 (0)1559 372010
 
 
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Main Meals
Stove-top Steak with Cider & Apple Juice
Simply steak with a difference!  Try this delicious, tried and tested recipe sent in by Toloja Orchards!
Read more...
 
Teriyaki Lamb with Roasted Shallots
ImagePrue Leith's teriyaki marinade makes this a superb variation of roast lamb and vegetables.
Read more...
 
Welsh Black Beef wrapped in Ham
ImageAngela Gray told us about this one - a combination of the best in Welsh meats served on a bed of delicious vegetables and mushrooms.
Read more...
 
Lamb Chops with Orange & Thyme Sauce
ImageLocal lamb chops taste marvelous with a hint of orange and rich thyme butter.
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Carbonade of Beef
ImageDirectly from Rikki Lloyd!  Lusciously tender beef with the taste of real ale.
Read more...
 
Roast chicken stuffed with goats cheese
Stuffed chicken breastSucculent chicken breast oven roasted and stuffed with delicious goats cheese stuffing.
Read more...
 
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