Home
Welsh Food
Recipes
Desserts
Links
Home
Subscribe
Shop
Main Menu
Home
Welcome to the Shop
Start Shopping!
What's in this Issue?
Newsround
Transition Communities
Diary Dates
Property in Wales
Welsh Food
Best of Welsh
Eating Out
Food Festivals
Recipes
Main Meals
Soups & Starters
Cakes & Biscuits
Desserts
Take a Break
Welsh Country Weblinks
WWW - World Wide Welsh
Horoscopes
Past Features
.....................................................
Meet the team
Subscribe to Magazine
Search this site
Contact us
.....................................................
Advertising Rates
Welsh Country Design
Terms and Conditions
Login Form
Username
Password
Remember me
Lost Password?
No account yet?
Register
Welsh Country
Your Countryside Magazine
for Wales
available from over 700
outlets across Wales
Aberbanc, Llandysul
Ceredigion SA44 5NP
+44 (0)1559 372010
Product Finder
Printed Material
Music & Gifts
Health & Beauty
Clothing
Product Search
Advanced Search
Show Cart
Your Cart is currently empty.
Your Cart Module
Show Cart
Your Cart is currently empty.
Desserts
Pears with Cider and Berry Syrup
Soft, tasty pears with a fruity sauce straight from
Toloja Orchards
!
Read more...
Syllabub and Lavender Biscuits
Delicate buttery biscuits with fresh lavender flowers served with a light, fluffy syllabub. Creamy and mouthwatering.
Read more...
[ Back ]
© 2008 Welsh Country - Your Countryside Magazine for Wales
Joomla!
is Free Software released under the GNU/GPL License.
Welsh Food Recipes Desserts
Welsh Food Recipes Desserts
.jpg)
Delicate buttery biscuits with fresh lavender flowers served with a light, fluffy syllabub. Creamy and mouthwatering.
